The majority of the better eateries are located in Cardiff city, particularly in the area around Mill Lane, just south of the centre. Other areas of the city offering up quality food are by the Bay and also to the north-west of the centre, in Landaff. Here you will find a variety of venues such as bistros, coffee shops, terraced cafes and full-service restaurants.

Local cuisine

Fresh seafood is a highlight of Cardiff cuisine and features on most menus. The variety is wide and includes cockles, mussels and scallops, as well a range of fresh fish. For meat lovers, lamb is a significant staple of the local fare.