Best Western Subur Maritim Hotel - Sitges

In spring, summer, autumn and even in the sunny days of winter you can enjoy our cuisine in the garden´s restaurant-terrace, a perfect place to taste the maritime cuisine on fish and rice that we are characterized by.

Single or double-rooms, full equipped with mini bar, security box, phone, TV with satellite digital channels, air-conditioning and heating. Every room is supplied with a private terrace and most of them are facing to the garden and the swimming pool with splendid sea-views.

The Cau del Vinyet is the renowned restaurant at the Best Western Subur Maritim, placed in a villa dating from 1924 and attached to the hotel, maintains its friendly, familiar and romantic atmosphere. You can taste our daily menu as well as an exquisite market cuisine. We are supplied with a dining hall where you can celebrate the best banquets for communions, christening parties, wedding receptions and gala dinners.

Medium in size but with easy access to the main services.

It is a historic building.