This new hotel is no doubt one of the most luxurious on the island with a great location. Facilities include business services, watersports, squash court, indoor/ outdoor pool, spa, parking and a casino close by.
Rooms have stylish and contemporary decor, warm colours, comfortable furniture and soft furnishings, spacious bathrooms with separate showers and separate WC. Units are approximately 33 square metres in size and all have either a balcony or terrace with panoramic views of the Mediterranean sea and Balluta bay.
The 19th century villa offers a number of dining options in a setting of modern and traditional design with menus created by a Michelin-starred chef. The Villa Terraces combine traditional bakery with an Italian coffee shop, selling a carefully selected range of everyday products. The lobby Lounge & Bar offers a light menu of salads, sandwiches and wholesome snacks. Breakfast is served in the main restaurant, offering a wide choice of fresh products with a focus on healthy living and a balanced diet. In the evening, the buffet displays modern Western Mediterranean cuisine, with a speciality of exotic hot dishes. With stunning views over Balluta bay, the Pool Bar & Grill offers grilled meat and fish dishes, salads, snacks, and freshly squeezed juices.
Lobby:
The lobby is large with marble flooring and a comfortable seating area.
Exterior:
The hotel is built on the grounds of the 19th century Villa Cassar Torreggiani. The facade draws from the interesting architecture of the surrounding area with balconies and terraces for all rooms overlooking the bay and countryside behind.
