The former sleepy fishing village was visited in 1853 by a fleet of American warships that carried a letter from the President of the United States to the Emperor of Japan, urging Japan to open its borders to international trade. The result had a significant impact on Yokohama, and it transformed itself into one of Asia's major ports.
Despite this significant growth, the city has had to contend with a series of setbacks including a number of devastating fires, the Great Kanto Earthquake of 1923, destruction during WWII, and more recently, the decline of the shipping industry. It has never completely regained its prominence although the government has been working hard to help its development.
Chinatown: is one of the most popular places for visitors, particularly for the Japanese tourists. It dates back to the opening of the port for foreign trade in the mid-19th century, when many Chinese traders settled in the area. Today, there are less residents and it has a touristy feel with lots of shops and restaurants.
Four large gates mark the entrance to Chinatown, and the brightly coloured Kanteibyo can be found in the centre. The new Daska food park is spread over three floors and is themed on Shanghai in the 1920s.
Visitors can take one of the world's fastest elevators to the observation platform on the 69th floor. On a clear day it's possible to see Mount Fuji in the distance. There is also a lavish cocktail bar on the 70th floor.
Shinyokohama Ramen Museum: is a unique museum that focuses on the popular Japanese noodle dish. The displays cover how the noodles are made and the different varieties and dishes that are seen across Japan. The best part of the museum is the life-sized replica of Shitamachi streets (in Tokyo) from the 1950s. There are several restaurants where visitors can sample ramen dishes from different regions of the country.
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