Restaurants on Hindley street and Rundle street are very well patronised, despite the more expensive prices clients have to pay. However, the restaurants all have delightful ambience and serve excellent meals that are well presented and very tasty.

O’Connell street, in North Adelaide, is a favourite haunt for those looking for a tasty meal as there are more than thirty restaurants, cafes and wine bars scattered along the way. Melbourne street is another popular area to head to if you want to enjoy a good meal. For a bit of adventure, hop onto a tram or take a bus to Jetty road in Glenelg. Here you will find several outdoor cafes and restaurants that have a very impressive wine list.

Heavier breakfasts consist of bacon, sausage and eggs with tomatoes or mushrooms. Many Australians have a simple lunch of a sandwich with various fillings, pasta or sushi. Dinner is the main meal of the day and usually consists of roast meats, pasta, pizza, casseroles and various other dishes.

Typical desserts are pavlova a meringue dessert that was named after the famous ballet dancer Anna Pavlova, anzac biscuits which is made from rolled oats, coconut and golden syrup, lamingtons, a sponge cake coated with chocolate icing and then desiccated coconut.